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The Parador is installed in the beautiful Barreda-Bracho ancestral home, in the Santillana del Mar plaza, a town declared a National Monument, whose origins date back to the 8th century. |
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The main entrance precedes diaphanous, friendly rooms, with wooden floors and traditional decoration for the furniture and the ornamental details. |
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The bedrooms are comfortable and in harmony with the Parador's overall atmosphere. |
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The dining room serves highland and Liébana stews, grilled baby beef sirloin, hake from the Cantabrian Sea over green asparagus, the famous 'sorropotún' (bonito and vegetable stew), and the typical dessert 'quesada pasiega' (cheese pastry). |
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(Euros) Daily Rates |
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On Request |
On Request |
On Request |
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"Parador Santillana Gil Blas",
Santillana
Spain.